Flor de Sal sea salt - with hibiscus flowers. Preferably used directly at the table. Flor de Sal from Menorca. Refined by sol y tierra. Slightly acidic, fruity, floral, refreshing, intense colour. In salads with bitter ingredients (rocket, chicory), on grilled vegetables, fish or meat / game.
Sea salt Flor de Sal - with three different peppers. Preferably to be used at the table when dining.
Sea salt Flor de Sal - with dried tomato. Preferably to be used at the table when dining.
Sea salt Flor de Sal - with lemon. Preferably to be used at the table when dining.
Sea salt Flor de Sal - with mallorquin hot paprika cirereta and a little parsley. Preferably to be used at the table when dining.