Incredibly fruity mandarin liqueur.
Fresh mandarins from Sóller (Mallorca) were macerated in clear grain spirit for 4 weeks. Later, the distillate was sweetened with 150g/l sugar and bottled without filtration.
This preserves the natural cloudiness and the essential oils.
Shipping only to Spain and Germany.
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To ensure that the aromas of the ingredients can be optimally extracted and absorbed by the alcohol, Eva and Stefan, a Catalan oenologist and a German winemaker, macerate the ingredients in their distillery in Llucmajor (Mallorca).
Amount: | 500 ml |
Alcoholic strength: | 36% vol |
Placing on the market: | GIN EVA Winterling Maier SL, C/ Marroig 6A, ES-07620 Llucmajor, Mallorca |