Herb-Mix with Sea salt Flor de Sal. Preferably to be used at the table when dining, for cooking and dip mixing.
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Homemade spice mixture to be mixed with water, olive oil and crème fraiche to have a delicious curry dip. Perfect for cooking.
Ingredients: | Flor de Sal, marjoram, parsley, red pepper, thyme, rosemary, bay |
Placing on the market: | sol y tierra, C/ Calvari 11, ES-07460 Pollença |